The concept of crafting premium single Estate organic tea took root in 2016. We meticulously identified and rejuvenated a tea plantation located in the village of Tsknori, in the Tkibuli region, renowned for being Georgia's highest tea-producing area.

Nestled at the foot of Khvamli mountain and perched 750 meters above sea level on the south-western slope of the Nakerala Ridge, our tea garden basks in the perfect environment. Encircled by forests and mountain ridges, it yields tea of the utmost quality.

Our certification journey culminated in 2019, marking the birth of our Georgian tea brand, "Montea". We're dedicated to offering 100% natural, ecologically pure, and organic products under this label.

Complying with international standards such as ISO 22000, Fair Wild, and Organic, our operations uphold a global benchmark of quality and sustainability. Production takes place in the Ambrolauri factory, a facility that is home to contemporary infrastructure and technology.